Hygiene Lead

Posted 23 September 2024
Salary Negotiable
LocationColeraine
Job type Temporary/Contract
Discipline Food Manufacturing / FMCG
ReferencePM10499_1727089207
Contact NamePaul Muir

Job description

Hygiene Lead (12month contract).

Vickerstock are partnering our leading food manufacturing client with the appointment of a Hygiene Lead on a 12-month fixed-term contract for their Coleraine facility.

This role offers a fantastic chance to showcase your expertise in maintaining high hygiene standards and ensuring compliance with industry regulations.

What we have to offer:

  • Excellent salary
  • 25 days annual leave, plus relevant bank holidays
  • Opportunity to grow with a Global, multifaceted business


Your Day to Day as Hygiene Lead

  • Management and control of site hygiene team and activities
  • Full implementation and adherence to sanitation standard
  • Management and control of all 3rd party hygiene service providers
  • Provide detailed regular reports including the trended analysis of the site hygiene performance against set KPI's
  • Review of the existing contracts, costs and structure to deliver hygiene services to site.
  • Create and perform thorough and accurate risk assessments, inspections and cleaning schedules in line with HACCP, Allergen Management, Engineering and Maintenance.
  • Provide advice for stored product pest management and facility pest control & develop relationship with Pest Control Provider.
  • Upkeep of pest control system & co-ordination of recommendation close out
  • Ensure designated personnel are trained in IPM for food manufacturing to manage pests.
  • Hygienic Design - Build awareness and capability of site teams on hygienic design and hygiene zoning requirements


Your Essential Ingredients

  • Proficient written, numerical and verbal skills.
  • Numerical ability to record, interpret and analyse key process data.
  • Food manufacturing experience.
  • Food Hygiene Level 3 or equivalent.
  • HACCP Level 3 as a minimum.

Desirable

  • Diploma/Degree or higher in a Food Science related subject and IOSH Managing Safely would also be desirable.


***Full and comprehensive job description is available upon application***

What to do next:
Sound like the career move you've been after and would like to hear more, pick up the phone to Paul now on 028 9031 3720, or send an updated CV - in Word format - via the link on the page.

If this job doesn't quite hit the mark, let's get a chat and see what else we can offer.

PLEASE VISIT OUR WEBSITE FOR A FULL LIST OF OUR CURRENT VACANCIES.